Ontario
Corn Committee is made up of representatives of Agriculture and Agri-Food Canada,
the Ontario Ministry of Agriculture, Food and Rural Affairs, the University of
Guelph, the Ontario Soil and Crop Improvement Association, the Ontario Corn Producers'
Association, the Ontario Seed Corn Growers' Marketing Board and the Canadian Seed
Trade Association. Tests are conducted each year by the following cooperating
agencies: Essex County Soil and Crop Improvement Association, Ridgetown College,
University of Guelph, Ridgetown; Crop Science Dept., University of Guelph, Kemptville
College, University of Guelph, Kemptville; and Agriculture and Agri-Food Canada
at Ottawa.
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DUPLICATION
OF THE ACTUAL REPORT AND THE ATTACHED .PDF FILES
This report may be reproduced in its entirety
provided that due credit is given to the Ontario Corn Committee and provided that
neither the content nor the appearance of the report is altered. Tables may be
reproduced provided that the entire table, with accompanying notes, is included.
For further information, contact the Secretary, Ontario Corn Committee, Box 104,
Markdale, Ontario. N0C 1H0
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